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Flakey, tender, and full of rich flavor, these Ham and Cheese Scones are perfect for breakfast, brunch, or even just on their own. These are easy to bake and full of everything delicous!
Ham and Cheese Scone Ingredients Flour Butter For scones, the best bet for flakey tender scones is grated cold butter. Just simple grate it on a cheese grater. Buttermilk Buttermilk adds moisture to the scone dough, contributing to a softer texture. Egg Baking Powder Sugar Ham You can use leftover ham chopped up, or you can purchase premade cubed ham. Shredded Cheese Shredding your own is always better! Green Onion If you prefer a more mild
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