View all RECIPES by The Recipe Critic
Savory Mushroom Gravy is rich, flavorful, and the perfect topping for steak, pork, chicken, or mashed potatoes. It’s easy to make and ready in just 20 minutes!
If you want to add some major flavor to your dinner with very little effort, this mushroom gravy recipe is a must try! Try it over your mashed potatoes or over salisbury steaks! It’s so delicious, you’ll want to pair it with a variety of meals.
The Best Mushroom Gravy Recipe
This delicious mushroom gravy is made with a wonderfully tasty onion and garlic beef broth that nestles tender mushrooms. Topped with fresh thyme and ready in about 20 minutes, it’s an incredible crowd-pleasing addition to your potatoes or hearty beef, pork, or chicken dishes.
We cannot get enough
View FULL RECIPE. Originally published on The Recipe Critic
