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Luscious, caramelized pears are nestled into a moist and buttery vanilla-infused cake. The gentle flavor of pear, along with a hint of cinnamon and gooey caramel, is sure to make this upside down pear cake a new family favorite!
Especially when it comes to dessert, it can be more enjoyable to eat something that not only tastes great but is beautiful to boot. This pear upside down cake ticks both boxes! Each slice unveils tender pear slices, harmoniously melding with the rich, golden-brown caramel and moist cake. This cake looks beautiful, has a rich flavor and it’s sure to make an excellent impression on guests and family alike.
If you like plain cakes or something less sweet, try my delcious Moist Pear Cake
View FULL RECIPE. Originally published on Cookin' with Mima
